gingicat: deep purple lilacs, some buds, some open (Default)
[personal profile] gingicat posting in [community profile] davis_square
I made a mistake in challah baking last night - ran out of canola oil, and used soybean oil. Neither my son nor my husband approve of this.

If you want two loaves of slightly odd-flavored (due to the soybean oil) challah made with duck eggs, let me know... I can deliver before 4PM...

EDIT: Taken, but thank you for all of the informative comments regarding community rules.

Date: 2011-06-10 01:53 pm (UTC)
From: [identity profile] pekmez.livejournal.com
I'm feeling lazy and we don't seem to care about what oil we use in our challah (other than olive!), so I'd take you up on that offer!

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